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Enjoy this wine from California Monterey County produced by Chateau Julien and is a California Still Wine 2014 vintage that is 750ml.
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The grapes for this wine were grown in the Arroyo Seco appellation of Monterey County, which sits on a gravelly alluvial plain beneath the Santa Lucia mountain range. Cool winds from Monterey Bay ensure ...
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TASTING NOTES: Our 2013 Monterey Pinot Noir opens with bright aromas of strawberry and Bing cherry with just a hint of violet. Luscious flavors of raspberry, cardamom spice, and a touch of oak coincide ...
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Cloudfall Pinot Noir grapes are sourced from the warmer southern end of Monterey County. Here fruit grows on a south-facing slope of the Monterey Mountains, developing vibrant character elegantly balanced ...
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Our Chardonnay is sourced from the Scheid Vineyard, known for its foggy mornings and cool afternoon winds. The spring and summer coastal fog rolls into the region in the evening and persists until mid-morning ...
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A touch tropical, our Chardonnay is crisp and clean, bright with balanced acidity, that lets the signature lemon-lime and a touch of apple flavors of Monterey shine through. Our 352 acre Shirtail Creek ...
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Francis Coppola Sofia Rose is a wine of unparalleled beauty. From its shapely, stylized bottle to its delicate fruity essence, Sofia Rosé is a wine like no other. When served chilled, its refreshing ...
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This fine wine is a California Still Wine 2013 vintage from California Monterey County produced by Patz & Hall that is 750ml.
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A dark and intensely flavorful wine, our Santa Lucia Highlands Pinot Noir offers dense flavors of lavender and boysenberry framed by notes of pomegranate and cherry on the palate. A full, silky mouthfeel ...
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Monterey’s cool climate influence can be seen in this outstanding Riesling. The aromas of white peaches and apricots are accented with lemon rind and vanilla. This wine has a nice balance and a good weight ...
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A rainy cement minerality on the nose of this sweet wine manages to cut through the sugared oranges, honeysuckle and ripe, tropical white fleshed fruit, from peach to cherimoya. The palate is full of honeyed ...
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Monterey County delivers a classic Chardonnay with a toasty finish. The Slow Press wine making process magnifies fruit aromas and delivers notes of fresh apples and pears. Slow Press Chardonnay is aged ...
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The luscious wild child, cranberry, rose petal and sweet dried-spice notes of our Gavilan Pinot Noir go perfectly with Moroccan lamb stew over couscous, says Winemaker Robert Cook. The stew’s North African ...
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Our 2010 Mirassou California Cabernet Sauvignon is fruit forward, displaying deep rich blackberry and black currant flavors, with hints of toasted oak and brown spice. This full-bodied wine has a plush ...
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This is less well known among wines from Monterey. Interest in this wine has been less conspicuous during the year.You can only find a few stores in America that have this wine. Recently only the 2013 vintage ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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