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Montana Honey Moonshine is made with three Montana grains and a special kind of molasses – kind of a whiskey and rum hybrid. It is lightly barrel aged and sweetened with local honey made by the same ...
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Pale amber color. Interesting aromas of fruit custard, honeyed grains, mocha cream, and glued wood with a satiny, racy, fruity medium-to-full body and a tingling, appealing, medium-length pink peppercorn, ...
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Wild Turkey American Honey is an exceptionally smooth 71 proof (35.5% alcohol) liqueur blended with pure honey and real Wild Turkey Bourbon Whiskey. It’s perfect straight out of the bottle, chilled ...
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Uv Vodka Blue 1.75l
Sale: $21.97
Who says the blues get you down? Naturally flavored with fresh raspberries for just a little sweetness, UV Blue is the happiness. Especially uplifting with lemonade, lemon-lime sodas, or pretty much any ...
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Bold rye spiciness with undertones of vanilla and oak.
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A new addition to the family moonshine recipe. Climax Moonshine Fire No.32 is a drink not only made to tingle your senses of hot cinnamon flavor but also made in tribute to fire fights all across America. ...
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At one of our first public tastings of Lincoln County Lightning, a little ole lady gleefully described the taste of her first sip, “It’s just like cornbread in a bottle...with a kick.” ...
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Nose: Faint hint of Raspberry along with gentle characteristics of soft cream. Palate: Full and around with medium body and a naturally smooth, rich and velvety texture. Some light Raspberry notes swaying ...
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KINKY Flame is a hot fusion of premium Canadian whisky and natural cinnamon flavors.
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Want to add a smooth and sassy splash to your cocktail? Then Skinnygirl™ White Cherry Vodka is your go-to gal for cherry-flavored vodka drinks. Kissed with vanilla, she’s subtly sweet and so good, ...
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Our bonded bourbon follows the letter of the law: the Bottled in Bond Act of 1897. It’s bottled at 100 proof, aged at least four years in a federally bonded warehouse and produced in a single distillery ...
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Trader Vic’s delivers a liqueur that won’t impress chocolate snobs, but will offer a few grins to anyone who remembers what it was like to be a kid and slurp on a chocolate Tootsie-Pop.
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Burnett’s Gin has a wonderful combination of spices, most notably clove, and lemon notes. Hints of pine needle combine perfectly with the juniper base, along with notes of ainse in the finish. This full-bodied ...
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The Hanson Family has hand crafted an exceptional small batch organic vodka distilled from the finest grapes. Hanson of Sonoma distills its vodkas from grapes. Using a massive 50-plate column still, it ...
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Colonel Charles Goodnight was a force to be reckoned with when the west was still being won. As an iconic cowboy, he blazed the historic Goodnight-Loving Trail from Texas to Colorado, driving scores of ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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