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Our gin is clean, bright, and fruity with subtle hints of black licorice.
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Barton London Extra Dry Gin 80 proof. Clear. Delightfully attractive citrus zest aromas. Smooth and silky on the palate.
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CHARBAY Tahitian Vanilla Bean Rum over ice, is as easy as it gets. Gentle flavors so true to the Tahitian vanilla bean and rum flavers so mellow you’ll wonder why didn’t you start sipping it sooner. Taste ...
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Our Absinthe Verte is produced following the traditions of 19th Century European master distillers. That means we start with a grape distilliate base (in our case, this means imported Chilean Pisco) and ...
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Our original gin recipe— distilled from wheat grown in New York in such a way to retain the honey and buttery characteristics of the grain. We redistill our base spirit individually in batches with ...
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99 Brand Whipped 750ml
Sale: $18.97
Whipped Cream flavored liqueur. Cool Cream taste combines with the sweet heat of 99 perfect for mixing with mixers, soda or juice.
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Leopold Bros. steeps Curaçao and Bergamot oranges in spirit, then carefully distills the oranges in a forty gallon copper pot still, separating the clean citrus aromas from the bitterness that is ...
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It’s extremely complex. Single malts only use a single malt—this Stout has over five different malts, as well as adjuncts and several different hop varieties. All of these qualities come through into ...
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Corsair Quinoa Whiskey is made from 80% malted barley and 20% from unmalted red and white quinoa seeds from Bolivia. The malted barley breaks down to 63% untoasted/unroasted 2-row barley, and 17% from kiln-toasted ...
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In Smirnoff’s best-selling family of vodka-related products, Smirnoff Cherry is vodka enhanced with the essence of all-natural cherries. Enjoy this flavored vodka with Cola or as a twist on your favorite ...
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Enjoy this Prepared Cocktails that is 1.75l.
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In the tradition of fruit brandies, we start by macerating and fermenting small Marasca cherries from Croatia and distill the resulting cherry mash. We then add coriander and Montmorency cherry distillate ...
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We begin by pressing a proprietary blend of freshly roasted coffee beans in our twenty-five litre waterpress. The press acts like a sieve, preserving the full-bodied, natural flavor of the beans once the ...
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Let’s get this party started. A hearty yet refined step up from the party punch you may remember, Ole Smoky® Hunch Punch Moonshine is a delicious and potent concoction that combines our smooth ...
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Breckenridge Vodka is not another boring neutral Vodka. The minerality of our snowmelt water used for proofing defines one of The World’s only Vodka terroirs. This Vodka is bursting with flavor.
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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