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The Domaine Duclaux’s 2010 Chateauneuf du Pape (60% Grenache, 30% Mourvedre and the rest Syrah and other authorized grapes aged in tank) is also outstanding. It exhibits zesty acidity along with lots ...
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L’Oustalet is made wine from all organic grapes. In fact, The Famille Perrin is the largest organic producer in the Rhone Valley. Famille Perrin does not make organic wine because it’s trendy, They do it ...
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Dark, intense red. An abundance of spicy, peppery berry and sweet fruit characters. A rich and intense, full-bodied explosion of flavour with ripe and silky tannins and an excellent integration between ...
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Big aromas of cassis and blackberry jam blend with toasty oak and spice. The palate is rich and deep with solid muscle structure. Smooth tannins and flavors of loganberry and fig jam center the wine, and ...
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This organic, estate-sourced red has a lovely bouquet of liquorice, red currants and blackberries with hints of Provençal spices. A deeply colored, powerful wine bursting with ripe red fruit flavors ...
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The result of all the efforts and innovations of three generations of the Perrin family is evident when one has the pleasure of tasting a good vintage of ChA teau de Beaucastel at its peak. If one word ...
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Cashmere Black Magic is an alluring blend of grapes that were spirited away from ancient vines rising up from the dark, rich loam. You’ll be spellbound by the resulting libation with its notes of ...
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This lush red wine reveals aromas of black and red fruits (blackberry, cherry), exotic spices (paprika, cumin) and a touch of liquorice on the finish. This Plan de Dieu 1/2Saint-Mapalis» wine highlights ...
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Louis Bernard Chateauneuf-du-Pape is a deep garnet red color. The nose is expressive; marked by prunes, dried black fruit, coffee, spices and cedarwood. On the palate, it is fleshy, round, supple and harmonious. ...
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This is a silky, ready-to-drink red. Cherry and plum fruit mingle easily with earth, leather and mocha, finishing on a softly dusty note.
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Medium plum color with garnet hue. Intense crushed raspberry aromas fill the glass, backed by licorice and white pepper notes. The palate is juicy with ripe black cherry and the ample acidity suggests sour ...
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The Chateau de Beaucastel Hommage Jacques Perrin opens to a gorgeous nose with red fruits (blackberries, redcurrants), figs, black pepper and spices. The mouth is round and lush with a lot of flesh and ...
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Dark berry and cherry flavors, well balanced, with an inviting dry finish. Best Served With: Cheeses, pizza, salads, meat, veal and chicken.
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The vineyards of Garnacha planted on soils of slate -llicorella-, Carinena vineyards grow on clay soils and Syrah vineyards located on limestone soils to obtain this complex wine after 12 months of maturing ...
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Our debut release of Chateau Red offers a medium-body and soft, supple palate with fragrant aromatics and smoky notes. Nuances of leather and minerals mingle with sweet juicy flavors of black cherries, ...
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