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Pretty nose of red cherry and raspberry fruit with notes of red licorice and fresh rose petal perfume. Excellent concentration and depth of flavors on the palate with a silky smooth texture with lots perfume ...
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Tasting Notes Chateau Allegret presents a traditional expression of a classic Bordeaux wine. The blend of Cabernet Sauvignon and Merlot gives the wine bright and rich red fruits, such as black currants ...
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Judging this property by its location alone, it should really be one of the most succesful wines of St Julien, but it has underperformed for years. Fortunately in recent years, there have been noticeable ...
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80% Cabernet Sauvignon, 10% Merlot, 5% Cabernet Franc, 5% Petit Verdot. Average vine age is 37 years. In order to retain the advantage of older vines, the renewal of the vines is not done in lots, but periodically ...
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A successful effort in this vintage, Barde-Haut’s 2011 (90% Merlot and 10% Cabernet Franc) from proprietor Helene Garcin exhibits soft black currant and black cherry fruit intertwined with hints of spice ...
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Chasse-Spleen that got a normal return is a fairly dense bodied wine with matter, tannins, concentration and a nice finale a little vegetable.
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Deep ruby/purple-hued wine exhibits cassis, camphor, lead pencil shavings and pen ink-like characteristics in its medium-bodied personality. With sweet tannins and loads of fruit, it will provide plenty ...
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This fine wine is a French Still Wine 2006 vintage from Bordeaux Haut Medoc produced by Chateau Clerc Milon that is 750ml.
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93 Points The Wine Advocate - This impeccably run, biodynamically farmed estate of Alfred Tesseron goes from strength to strength. The 2012 triumphs once again with its notes of dark plum, blackcurrant, ...
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Traditional, classic Claret from the Cotes de Blaye on the Right Bank. Mellow and refined with good balance and structure. Flavours of black cherry, ripe blackberry and liquorice with a touch of earthiness, ...
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A superb Bruichladdich matured in wine barrels from one of the greatest wineries in the world: Chateau Haut-Brion from Pessac-Léognan! Makers of This is part of Bruichladdich’s series of first growth ...
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Classic Lynch-Bages with just a bit of extra power and richness. While thetannins are structured, it is the velvety fruit that rolls around the mouth that is the most dominant character. It is coming together ...
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This Margaux The Hauts du Tertre Second wine of the Château du Tertre Is a well-built wine, the freshness of the aromas, with a light woody, signs a wine all fruit and delicacy. The color is dark, ...
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The Château Lalande Borie was created in 1970 by Jean-Eugène Borie on the soil of Lalande he acquired that year with a grand cru of St Julien and to which he added his name. Today managed by ...
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The nose is powerful, charming, with aromas of ripe fruit. One clearly perceives notes blond tobacco. The attack is full, rich and voluminous, combining the sweetness of the Merlot and Cabernet Franc aromatic ...
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A good Bordeaux Blend allows winemakers to play cook with their recipes. The blend characteristically features mostly Merlot and Cabernet Sauvignon grapes because there's nothing that goes better with wine than more wine. Many blends feature a variety of grapes and often include Petit Verdot, Malbec, and especially Cabernet Franc. Each bottle features its own unique proportion of grapes to play up or mellow out the features of the complementing grapes.

The grapes for the Bordeaux Blend come from the left bank or the right bank of the growing region. In a very West Side Story type of affair, the right bank is predominantly Merlot with a more juicy and smooth profile while the left bank is predominantly Cabernet Sauvignon with bolder tannins and a peppery notes. Which side of the port will you choose?

Although the blend is characterized by its grapes from the Bordeaux growing region in France, let your taste buds get a little exotic. We carry blends from all over the globe, including Italy, Israel, California and South Africa. Wines from the Bordeaux region are typically red, there are some white Bordeaux Blanc blends. These light blends include Muscadelle and Sauvignon Gris grapes to produce a sweet golden dessert wine or a citrusy, fresh and fruity blend.

Much like the taste profiles of the Merlot and Cabernet Sauvignon that make up our Bordeaux Blends, this collection of red wine typically has a medium to full body with flavor profiles that include everything from dark berries to baking spices and vanilla. We recommend gilled dark meats and roasted vegetables to bring out the best in this red wine. Sip it slowly or wash down your day with a bottle of Bordeaux.

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