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Red Diamond sources grapes from the best locations around the world to reveal the distinct personalities of outstanding varietals. The 2013 Merlot opens with lovely flavors of black cherry, plum and a spice ...
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Paradigm Merlot 2011 is made from 98% Merlot - 2% Cabernet Sauvignon 20 months in French Oak and 14 more months in bottle before release. Deep ruby color with aromas of black cherry and plum, a hint of ...
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This Merlot is marked by power, richness and soft tannins, with a bright blackberry and plum nose offset by hints of bramble, spice, coffee, tobacco, and toasty vanillin ending in a complex, persistent ...
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This wine is from United States, California region. 100% barrel aged, American and French oak.100% malolactic fermentation. Alcohol 13.20%/Total Acidity 6.1 g/LpH 3.60/Residual Sugar 3.0 g/L. Ripe flavors ...
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The nose has delightful ripe fruit with well-integrated French oak in support. There is a slight hint of complexities showing at this stage which will develop further with time.
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The ’09 vintage sees a return of consulting enologist Luca D’Attorna, and its sensual beauty, intensity and balance make it a stunning comeback. Juicy, brambly red and black fruit, incense, earth, grilled ...
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A satisfying Merlot that delivers layers of fruit flavors and aromas. This wine is luscious and well-balanced with ripe strawberry and red cherry flavors, a soft-mid palate and finishing with a hint of ...
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Full-bodied; blends flavors of black cherry, ripe plum, and hints of oak for a velvety richness.Pairs well with pastrami panini, ribs, hamburgers, BBQ rotisserie chicken, pasta with red sauce.
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Touches of spice, vanilla and more chocolate-like notes meld with delicious red berry flavours whilst oak maturation adds a creamy, almost nutty complexity
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Deep scarlet color. Lovely plum nose, rich fruit, violets, and dark chocolate. Hints of licorice, vanilla, blackberry, and tobacco envelop the fruit. On the palate a great entry, smooth and full bodied ...
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This Chardonnay is blended with dry Chenin Blanc, adding character and body to the smooth Chardonnay flavors and pleasing aromas. It is unoaked, with crisp citrus flavors from the first sip to the last ...
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Deep, bright colour and ripe fruit on the nose. Hints of jasmine and dark perfume. The wine has well-structured tannins from a post-ferment maceration. There is no wood influence, only ripe organic Merlot ...
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The 2013 Redigaffi is one of the more understated versions of Redigaffi I can remember tasting. If opened young, the 2013 needs quite a bit of air, as it appears to still be recovering from its recent bottling. ...
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Crisp White Merlot mixed with ripe cranberry and kiwi flavors. The result? Delightfully refreshing, light and crisp. Serve well chilled.
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It has been more than a hundreed years since California wine pioneer Jean Laurent quarried stone from the base of Glass Mountain in Napa Valley to build his wine cellar. That cellar still stands today and ...
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It can sometimes be difficult to tell a Merlot apart from a Cabernet Sauvignon, but at Wine Chateau, we believe in you. Buy Merlot and some Cabernet online to have yourself a little comparison party. If you're struggling to tell the differences, don't be discouraged. Practice makes perfect, so grab a case of each just to be safe. Once you're well versed in the differences between these two varieties, you're ready for the next challenge. Our collection of Merlot for sale features grapes from around the world. Teach your pallet – through careful, diligent and regular study – the subtle nuances of Merlots from varying regions, including Tuscany, South Australia, Catalunya, California, and many more.

Like many of the others in the red family, Merlot wine is characterized by its dark fruit flavors including plum, blackberries, and raspberry. Its profile can also have notes of roasted vegetables and warm baking spices. Be careful, though. The best Merlots are wonderfully balanced, well rounded and easy to drink. If you're not careful, you'll be spending the whole night together. Merlot is perfect for drinkers new to red wine. If this is your first time dabbling with reds, we'll be gentle. Welcome to the dark side.

Merlot features many of the flavor profiles typical of other red wines but offers a softer finish. As a result of this mellower feel, it pairs nicely with many food pairing options. Like Cabernet Sauvignon, it pairs well with grilled, braised or charred meats but can also be paired with something lighter like poultry, pork or salmon. Pour yourself a glass with roasted vegetables, strong cheeses and even desserts. Prepare something like bacon wrapped scallops to complement the diverse flavors of the Merlot, as if you needed another excuse to eat bacon. With this many opportunities to eat bacon and steak, you'll need at least a case or two of your favorite Merlot.

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