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On the nose, this Mazis-Chambertin is complex and greedy. It’s a clever mix of jammy red and black fruits and delicate spicy notes. It is very rich on the palate, containing great sweetness and structuring ...
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Aromas of medicinal black cherry, blackberry, licorice, violet and sexy oak. Dense, silky and sweet; at once lush and firmly built, with no shortage of energy. Coats the mouth but leaves a light touch on ...
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Nicolas Potel, after his first steps as winemaker in the family Estate in Volnay: le Domaine de la Pousse d’Or, he built up his own negoce in 1996 then, in 2000, Maison Potel-Aviron in Beaujolais ...
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Charmes Chambertin is very colorful. Intensely aromatic, reminiscent of blackcurrants and other red and black fruits, notes of musk and animal fur, and often, once the wine has matured, licorice. It is ...
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90 points Wine Enthusiast - Big and smoky, it discloses fruit as well as solid tannins. The wine has power and density, with black fruits that show sweetness. It will be delicious but the structure does ...
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Try this powerful, impressive, Bourgogne rouge from vineyards immediately in front of the soon-to-be Grand Cru of St. Georges in Nuits. Organically farmed and made with the same care and attention Thibault ...
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This wine has good color, although it’s not deep. It has a nose of milk chocolate; on the palate it is round with a creamy texture and a nice mid-palate. Easy and very commercial, with some mint and ...
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The goal at Domaine Taupenot-Merme is to produce wines with complex but pure flavors, paying respect to their terroirs. To that end, everything is done in the vineyards and in the winery to get a concentrated ...
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This high end wine is a French Still Wine 2010 vintage from Burgundy Bourgogne produced by Thibault Liger-Belair that is 750ml.
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A pretty garnet color, this approachable, structured red opens with a rich bouquet of ripe dark fruit notes typical to wines from the Cote de Nuits. Selected whole cluster fermentation lends a slight vegetal ...
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Good color, but not deep. Elegant on the nose, classy for Santenay – a lovely expression of Pinot Noir with some caramel, orange and coffee nuances. A nice, silky texture with good extension of fruit ...
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Intense red in colour but still discreet on the nose the Echezeaux has aromas of cherries and a touch of pepper. On tasting, it is elegant and supple and the back-palate reveals cherry-stone and liquorice ...
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It is a beautiful vineyard situated in the middle of the slope, well protected from the wind, with good draining. The limestone (rock) is close to the surface and has very red soils. Pommard wines are well-known ...
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This very complete wine has a mix of dark tannins, touches of wood aging and a complex medley of undergrowth fruits, juicy acidity and layers of spice. It has the power and concentration to sustain all ...
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The soils of the Premiers Crus vineyards are made of limestone and marls. They are ideally East oriented. « Les Vaucrains » is located in Nuits Saint-Georges, next to Les Chaînes Carteaux ...
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With a lighter color, lower tannins, and a light to medium body, Pinot Noir wine is a favorite among red drinkers who prefer a balanced, fruitier and more subtle wine. As easy-going and pleasing as its flavors may be, the Pinot grapes are rather high maintenance. If high school taught us anything, it's that popularity allows for such privileged treatment. Sensitive to extreme conditions, Pinot Noir grows well in California and Oregon, New Zealand, Italy and France. We carry Pinot Noir for sale from each of these ideal growing regions to help you find the best bottles all in one place.

A basic rule of thumb when it comes to wine tasting is that reds are better suited for red meats and roasted vegetables while whites are better for chicken, fish and other light meats. If you're a fan of red wines, Pinot Noir is the perfect exception to the rule. The light body and balanced flavors of the best Pinot Noirs pair well with richer light meats like chicken, pork, veal, and duck. If you're still working on your wine and food pairings, the diverse profile of this red wine pairs well with many dishes, meaning you can buy Pinot Noir to keep on hand and still impress at dinner parties as if you paired them on purpose.

Have everyone over for mushroom risotto or a delicious white pizza to pair with Pinot. Sure, you'll have to clean up after company, but it's an excellent excuse not to drive. Cheers to purple mouths and wine teeth! Trust us, after a case, you won't even care.

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