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Sangiovese and 5% Merlot. Nice light smoky nose together with nutmeg spice. Medium body, with light mouth feel. Smoky with red cherry flavour. Spicy starting mid palate. A complex wine.
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This red wine is produced since 1892 and was awarded many times for its quality. This wine is the “heart” of our production and it is made with 100% Sangiovese grapesfrom our best vineyards ...
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Brunello di Montalcino Riserva is only produced in exceptional vintages. It is made with selected grapes and is aged for two years in barrels, subsequently released on the market six years after the harvest.Intense ...
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The wine shows ripe, crushed red cherry aromas and flavors with an earthy note. Tangy acidity and fine tannins balance the juicy fruit character.
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Tasting: Color: intense ruby red with garnet reflections. Bouquet: elegant, full, harmonious and persistent with suggestions of vanilla and raspberry. Flavor: long and velvety, full, generous and warm. ...
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Brunello is considered among Italy’s top-quality wines. Made from 100% Sangiovese Grosso grapes hand-harvested from the Altesino, Castelnuovo dell’Abate, Macina, and Pianezzine vineyards, this ...
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The 1980 Brunello di Montalcino was the first wine in Italy to obtain the D.O.C.G. appellation (Denominazione di Origine Controllata e Garantita - controlled and guaranteed from the origin). The D.O.C.G. ...
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Garnet in color which with turn toward brick red with age. This wine has an intense bouquet of violets with flavors of dried cherries and plums with some toast notes. This full-bodied wien is perfect with ...
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Intensely ruby red in color with purple highlights, this wine shows notes of cherry, strawberry and ripe raspberries as well as spice notes from the oak barrels. On the palate, the wine is soft with supple ...
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The color is intense ruby-red and has a sweet, full, fruity aroma with elegant notes of spice. The flavor is smooth and lingering with a fruit finish. It best accompanies rich first courses, grilled meats ...
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Ruby red with garnet reflections, hints of maraschino cherries, violets and red frits. Great fineness in the mouth with a tannin still young yet great quality. Long elegant and persistent. Serve at a temperature ...
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Sangiovese (or Nielluccio in Corsica), a dark-berried vine, is the most widely planted grape variety in Italy. Virtually synonymous with the red wines of Tuscany, and all the romanticism that goes with ...
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Ruby red in color with purple hues. The nose offers bright aromas of blueberries, raspberries and hints of red cherry. The palate is well-balanced and complex with supple tannins and ripe, red fruit notes. ...
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Color: pale pink with elegant bright fuchsia tones.Bouquet: floral characteristics, particularly rose, myrtle and grape flowers; hints of fruity fragrances like apple, currants and sour cherry.Flavor: broad ...
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The Chianti Classico Gran Selezione is only produced in the best vintage years, with grapes from the farm’s prime south west grape growing areas. It is a blend of 85% Sangiovese and 15% Merlot and ...
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