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Citron Vodka The ancient relative of the modern lemon, Buddha’s Hand Citron has a lower acidity that allows complex flavors and aromas to come through.
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97 points Wine Enthusiast: The deep, sweet orange and honeyed-floral fragrance is the first signal this vodka will be special. The flavors are clean and brisk, followed by a strong bite and honey and tangerine ...
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Hangar 1 Vodka 750ml
Sale: $34.97
Hangar 1 is made in California using artisanal methods including fresh fruit infusions and distillation in Holstein Stills. It is this meticulous and artisanal process that inspired Hangar One’s newest ...
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Bold lime flavors and aromas are coupled with notes of wood, white pepper, and cucumber for unmatched complexity.
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.