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Bird Dog Chocolate exudes a luscious, rich milk chocolate scent and smooth taste. Bird Dog Whiskey blends the finest aged white oak barrel Kentucky Bourbon Whiskey with all natural flavors to create a smooth, ...
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Wild Turkey 81 is an 81 proof (40.5% alcohol) bourbon aged 6-8 years, longer than any other bourbon in its class. To give it that signature kick, Eddie Russell uses the classic Wild Turkey high-rye mash ...
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Bulleit is a small batch bourbon with tons of character. A higher rye component in the mash gives this bourbon a bit of spice, but make no mistake this is a quality bourbon- rich and oaky with hints of ...
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Jim Beam Devil’s Cut, an extraordinary new bourbon experience, a proprietary process was developed that actually pulls the rich whiskey trapped inside the barrels’ wood after they’re emptied. They hold ...
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Ten High bourbon is a value brand proudly using the sour mash method of distillation, which is a process of quality control using prior fermentation yeast to start the next run. They call it a smooth, distinctive ...
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Evan Williams Bourbon Single Barrel 86.6 has a lush and spicy taste with oak and honey, and hints of apple and orange
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Fleischmanna s gin is a light, smooth gin it has a lighter gin taste, making it more mixable.
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Burnett’s Vodkas combine the high quality our original Burnett’s Vodka with all natural fruit flavors to deliver a superior taste. A mix of fruit flavor adds bright color and sweet flavor. Enjoy Burnett’s ...
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Island punch is produced in the old world DeKuyper tradition. The result is a smooth, naturally delicious product. Try on the rocks or mix with brandy to make a Stinger.
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Burnett’s Gin has a wonderful combination of spices, most notably clove, and lemon notes. Hints of pine needle combine perfectly with the juniper base, along with notes of ainse in the finish. This full-bodied ...
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Puts the rich taste of old-fashioned root beer into your cocktail
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Old Grand-Dad is the number one premium bourbon in the country today. However, not many people know that the actual Old Grand-Dad was a man named Basil Hayden. He began distilling what would one day become ...
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A superb blend of superior, exclusively copper pot-distilled apple brandies were aged in bourbon barrels and Oloroso sherry butts and sherry casks. The blend has a minimum age of 4-year-old brandy, and ...
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An exceptional American whiskey blended in Bardstown, Kentucky. Only the highest quality whiskies are used, giving it character, body, and a light taste. The tradition and heritage of this fine whiskey ...
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Ita s like pouring yourself a shot of fresh, ripe, juicy peaches. Nothing tastes more like real peach than DeKuyper Original PeachtreeAR Schnapps. Original Peachtree Schnapps is light, refreshing, and absolutely ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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