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Years ago, a heroic New York City fireman retired to Old San Juan after many years “on the job”. His passion became inventing tropical drinks at a local hotel bar. He soon created the perfect ...
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In old Argentina, when the tango was at its height, a bartender in a club fell in love with a beautiful tango dancer. Her perfume was blowin’ in the wind. He didn’t know how to approach her. ...
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A ripe, fruity nose leads to a warm body rich in fruit flavor. Smooth palate entry is full of tart cherries. Finish is long and sweet. Enjoy in a cocktail or in your favourite baking receipes.
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A gorgeous liqueur from Jacquin’s. Rock and Rye is an old-fashioned American liqueur made with sugar (the rock) and rye whiskey. They make this with rock sugar and add chopped pieces of fruit. It is delicious ...
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At a beautiful beach bar near old Havana, Cuba, a peach farmer and his wife were sipping delightful daiquiri cocktails as the sun went down one evening. The farmer, who had raised prize winning peaches ...
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An old time bartender from Bogotá, Colombia fell in love with a dazzling lady from Mexico City. He decided to move to be closer to her. Tequila was her passion. Coffee from Colombia was his passion. ...
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In old Argentina, when the tango was at its height, a bartender in a club fell in love with a beautiful tango dancer. Her perfume was blowin’ in the wind. He didn’t know how to approach her. ...
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An old-time bartender moved to the central part of Florida where he was impressed by the orange groves in the area. Inspired by this view, he whipped up a wonderful blend of real dairy cream, vodka, and ...
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Bouquet of aromatics of orange, lemon and lime zests. Exquisite pristine clarity. Consistently smooth and level. Complex levels of the citrus wheel notes. Refreshing and balanced with a complete flavor ...
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Blended whiskey, rum and brandy blended with fresh dairy cream make this a holiday favorite. Just add a little cinnamon and ground nutmeg to create a wonderful holiday cocktail!
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Natural tea color.Naturally, aromas of clean bouquet of sweet tea essences with velvety smooth texture.Mature, well-balanced round levels of distinct tea flavor.Smooth start with a smooth calm finish.
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Blended whiskey, rum and brandy blended with fresh dairy cream make this a holiday favorite. Just add a little cinnamon and ground nutmeg to create a wonderful holiday cocktail!
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A dark brown or clear chocolate-flavored liqueur made from the cacao seed.
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Years ago, a heroic New York City fireman retired to Old San Juan after many years “on the job”. His passion became inventing tropical drinks at a local hotel bar. He soon created the perfect ...
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The Rhubarb tea is distilled from rhubarbs, beets, carrots, lemon, petitgrain, cardamom, pink peppercorn, coriander, vanilla and pure cane sugar. A heavy aroma prevails when you drink it neat and the taste ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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