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Enjoy this Brandies produced by Leroux that is 750ml.
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With deeper, more assertive flavors and an incredibly smooth finish, No. 12, a classic 90-proof Dickel whisky, combines older whiskies selected by Master Distiller John Lunn to create a richness that maintains ...
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Notes: Hiram Walker Imperial Blended Whiskey is blended in Kentucky and offers a light taste. Straight whiskey is mixed with neutral spirits to create a rather neutral blend in color and flavoring. Its ...
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There are many fine Tennessee whiskies. Then there is George Dickel No. 12 Tennessee Whisky. Displaying enormous depth, range and personality, it is considered by many to be the gold standard of Tennessee ...
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Enjoy this Whiskey produced by Imperial that is 1.75l.
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The profile screams Juicy Valencia oranges with notes of peels and spice and ends with a nice, smooth finish that won’t overpower the rest of the ingredients. Another go-to bottle for your shelf.
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Fantastic nose, like french toast in a glass with maple syrup. Lots of good wheated Bourbon notes, including some apple brandy type fruit.
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Lairda s Applejack had a deep smooth flavor and retains a hint of tree ripened apples.
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Peppermint oil nose. A thick, syrupy entry leads to a medium-to full-bodied palate with strong peppermint and sweet sugary notes. Finishes cleanly with a minty, menthol aftertaste.
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Burnett’s Gin has a wonderful combination of spices, most notably clove, and lemon notes. Hints of pine needle combine perfectly with the juniper base, along with notes of ainse in the finish. This full-bodied ...
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VSOP Brandy begins with a delicate bouquet of sweet and brown spice, delicious notes coaxed from its extended time aging in barrel. On the palate, inviting flavors of vanilla cream, maple and sherry linger ...
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Ita s our classic gin with a refreshing twist of mandarin orange. It adds an exciting flavor to many of your favorite drinks. Seagrama s Gin artfully blends its marvelous botanical flavors with a double ...
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Perfume and clover honey fill the nose. This is deep and rich in structure. Well-integrated elements combine with a high alcohol feel. Still perfumed at the end. Best served neat.
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Bright, neon cherry-red hue. Pungent hot cinnamon aromas. A thick, syrupy entry leads to a full-bodied palate with marked sweetness offset by a rush of spiciness. Hot, minty finish.
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A sweet and sour sensation that will make you pucker up! A perfect addition to party drinks.
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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