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A sweet, rich banana flavored liqueur. This liqueur is used to make drinks such as Banana Martinis, Fuzzy Monkeys, and Island Jim. Best served when chilled.
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The Leroux family began making cordials in Brussels four generations ago. Leroux is now made in the U.S. and is designated Kosher. Flavored brandies are usually slightly higher in proof than liqueurs, schnapps ...
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Notes: This over-proof vodka, Smirnoff Vodka Silver 90 comes with a silver label so it stands out from the rest. Smirnoff applies its proven triple distillation process, then filters the spirit 10 times ...
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Anise Liqueurs constitute a sub-category of the broader liqueur family. Anise, Pimpinella anisum, is a licorice-flavored plant that has been used for centuries as a flavoring agent and medicine. Used sparingly, ...
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Enjoy this Cordials & Liquers that is 1.00l.
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Enjoy this Cordials & Liquers produced by Mohawk that is 750ml.
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Nose: Faint hint of Peach along with gentle characteristics of soft cream. Palate: Full and around with medium body and a naturally smooth, rich and velvety texture. Some light Citrus notes swaying between ...
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Ita s purple color and intense grape flavor makes for a fun, colorful shot with a mouth-watering sour. The sweet and tangy taste of Grape Pucker mixes great with other Pucker flavors or with Vodka for a ...
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Four glaciers slowly wind their way down the misty mountains to Alaska’s Blue Lake with water as pure as nature. So pure it doesn’t need filtering. It’s one of the most unique waters of the world, and it ...
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Burst Bar Shot flavor that taste like the real thing. No mixing required. Pre-mixed shots containing sloe gin, peach and amaretto liqueur, orange juice and sweet & sour mix.
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Triple sec is a colorless, orange-flavored liqueur used in thousands of mixed drinks and recipes as a sweetening and flavoring agent. The orange flavor comes from the dried peels of prematurely-picked oranges ...
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We immerse the freshest seasonal produce available in our distilled spirits to create our exceptional, refreshing infused vodkas. This vodka is made with real organic cucumber, no added artificial flavoring, ...
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Hudson New York Corn Whiskey (92 proof, $35 for 375 ml) is made from 100% New York corn and has a nose of wet concrete and buttery popcorn. Its heritage corn taste has deep earthy tones, not as sweet as ...
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Nose: Faint hint of Mango along with gentle characteristics of soft cream. Palate: Full and around with medium body and a naturally smooth, rich and velvety texture. Some light Mango swaying between sweet ...
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DeKuyper Creme De Cocao Dark is a sweet chocolate liqueur made with African cacao and vanilla from Madagascar.
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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