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This is a zing – not a Bing – cherry of a batch. Sip it slowly to savor the flavor.
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Liquid Passion. An extract of European black currants blended with spirits. A true creme, thick and syrup-like.
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Midnight moon blackberry is a handcrafted infusion of our 100 proof (50% alc./vol.) Midnight moon with all-natural blackberries. As the blackberries and moonshine meld in the jar, each bottle transforms ...
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The Midnight Moon fruit inclusions are hand-packed in traditional moonshine jars with real, honest-to-goodness fruit. No artificial colors or flavors. Just as moonshiners have done for generations, the ...
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Made from Racer IPA, this is one of the most interesting and riotous options in the moonshine category. The aromatics are sweet and funky, with a sour hoppy note. Although it’s hot—as would ...
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Cinerator Hot Cinnamon Flavored Whiskey fuses hot cinnamon flavor with the smoothness of American Whiskey to create an intense product with just the right amount of kick.
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Corsair Pumpkin Spice Moonshine is an American whiskey distilled by Corsair Artisan Distillery.As an American whiskey, Corsair Pumpkin Spice Moonshine is made from a mash bill of barley, corn, rye, wheat, ...
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Orange, lemon and curacao distillate blend together in this delicious, versatile liqueur.
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The first and only Solera aged/blended bourbon on the market! Using whiskey made in their new stills then kick started aging in small oak barrels and mixed with sourced bourbons of various ages. The final ...
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All natural blood orange liqueur hand crafted in New Hampshire.
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Tippy Cow was concocted to remind us of tastes that we have been enjoying our whole life. Proudly made by Wisconsin cows, Tippy Cow uses only the highest quality of Rum and other ingredients to ensure a ...
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Small batch, all natural limoncello hand crafted in New Hampshire
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Corsair Quinoa Whiskey is made from 80% malted barley and 20% from unmalted red and white quinoa seeds from Bolivia. The malted barley breaks down to 63% untoasted/unroasted 2-row barley, and 17% from kiln-toasted ...
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All natural ready to drink cocktail made with tequila, real lemonade & Fabrzia Limoncello
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We concocted Tippy Cow to remind you of flavors you’ve loved your entire life.Enjoy our Chocolate for the great taste of a chocolate malt.
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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