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30% of the grapes undergo a cold pre-fermentation maceration, while the remaining 70% are partially crushed and fermented between 73-78°F with selected yeasts. 20% of the wine is then aged in American ...
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The 2011 Primus Carmenere begins with deep carmine red color in the glass. On the nose, the notes of plum and blackberry mingle invitingly with hints of exotic spice. Fresh and delicate avors of cherry ...
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Opaque ruby. Deeply pitched aromas of blackberry, cassis and licorice are energized by suggestions of peppery spices and fresh flowers. Shows good focus and verve on the palate, with bitter cherry and dark ...
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Rapel Valley is one of the few places where Carmenère have found ideal conditions for growing. It is located in the central part of Chile, including the sub Valleys of Cachapoal and Colchagua. It exhibits ...
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Bright ruby red, with violet reflections.Fruity character with red plums and spices aromas.Soft and round with a good intensity and persistence.
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With an expressive nose containing hints of laurel, spicy clove and a pleasant note of rosemary, this wine also exudes a layer of deep red fruits. On the palate, it’s fresh, with sweet tannins and ...
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Molina Vineyard. VII Region, Chile (Central Valley)San Pedro and San Miguel Vineyard: Broad daytime-night time temperature differentials are perfect for good phenolic ripeness (tannins and anthocyanins)
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Brilliant red purple color.Ripe red fruit aromas such as berries with some notes of sweet spices and fresh black and white pepper.Medium structure with very nice texture. Juicy tannins and red fruit at ...
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Intense carmine red in color with tremendous aromatic potency and a predominance of ripe red and black fruit, dairy notes, and a certain contribution of sweet spices, biscuits, and pastries. 18 months in ...
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Intense ruby red color with purplish tones. This wine demonstrates a strong bouquet, marked by elegant and intense aromas of ripe red fruit like cherries, plums and blueberries, in addition to cassis blended ...
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This wine has a deep red color with violet nuances. Its aroma consists of intense black fruits such as black and blue berries with a touch of tobacco and red bell pepper and black pepper. The well-balanced ...
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Hard spice and minty green aromas heavily shadow the wine’s fruit character. In the mouth, it’s mildly creamy feeling, while the flavors suggest toast, herbs, chocolate and spicy berry fruit. This is a ...
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Falernia Carmenere Reserva is deep in color. The wine has dark chocolate and vanilla character on the nose; full bodied, rich, with ripe and complex tannins on the palate. The barrels are used to mature ...
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Root: 1 Carmenere is a deep red color with gentle tannins and rich flavors of plum, blackberry and spice.
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This high end wine is a Chilean Still Wine 2013 vintage from Coquimbo Elqui produced by Falernia that is 750ml.
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