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This wine possesses a soft and velvety texture, flavors of ripe fruit, plum and black cherry with a touch of dark chocolate on the palate, all followed by a charmingly well-balanced finish.
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Medium-bodied, soft and generous, with a long aftertaste. Decanting is recommended at least 30 minutes before serving. It can be cellared for up to four years or enjoyed now. Denomination of Origin: Colchagua ...
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Dark and deep red. Rich and deftly balanced yet muscular red,with layers of complex currant, spice, wild berry and plum. Showoff a nice touch of vanilla oak and mocha, adding a nicedimension. Though tannic ...
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Dark, violet red. Aromatic profile features fresh and dried cherry plus dried plum, with intriguing notes of dark chocolate and mint. On the palate, the wine is rich, well balanced and approachable with ...
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Red-violet in color, brilliant and vivid, our Apaltagua Gran Reserva Envero shows ripe blackberries, tobacco, and spices. It possesses a remarkable combination of ripe fruit notes and oak mixed with vanilla. ...
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Vineyards Colchaghua Valley, Chile. The soil is black clay to course yellow sand. The organically grown grapes are hand-picked in late April. After the crush, the must is transferred to temperature-controlled ...
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Captures the palate with potency and finesse, with an accentuated flavor of candied red fruits, together with toasty, menthol and spicy notes.
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This Merlot has a deep, intense red color. On the nose it presents red berries aromas, especially of cherry and strawberries, accompanied by interesting floral notes which are perfectly blended with the ...
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Red-violet in color, brilliant and vivid, our Apaltagua GranReserva Envero shows ripe blackberries, tobacco, and spices. Itpossesses a remarkable combination of ripe fruit notes and oakmixed with vanilla. ...
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Intense ruby red color, with complex notes of wildstrawberry marmalade, pepper, tobacco and vanilla.Mature tannins create a well-rounded palate with amedium-bodied and pleasant finish. Recommendedfood pairings: ...
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Santa Rita 120 Merlot is a fruity Chilean wine. Plummy fruits and spices surround the wine with a very nice soft finish. Food match: Medium flavoured red meats and pastas. Try with lightly spiced stir fries.
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The 2012 Koyle Costa is weighty but lithe and has a well- balanced acidity. It has a piercing minerality that leads the way to a floral, powdered ginger, lemon verbena, salted butter and thyme notes on ...
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Medium deep ruby red colour; very spicy, rich yet elegant with licorice, chocolate, cherries, plum and tobacco on the nose; dry, medium bodied with plum black cherry and cinnamon/spice flavours with hints ...
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This first vintage of Koyle Royale Syrah is deep to bright purple, with aromas of fresh meat, wild berry, black cherry and a hint of herb. The texture is silky, harmonious, and concentrated – refined ...
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Deep dark red in color, with the classic profile of Carmenere from Peumo, with intense notes of ripe plums, black currants, and dark chocolate, along with firm tannic structure and pronounced acidity.
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