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Enjoy this Single Malt Scotch produced by Dailuaine Distillery that is 750ml.
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A blend of honey liqueur and a pear brandy from Germany, a juicy luscious flavor just like a honey-dipped pear. Great on its own or in a cocktail.
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A white Dominican rum from Brugal, aged for at least a year and crisp on the palate with some fruit and coconut.
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Sobieski Raspberry Vodka has flavors of fresh berries and cream, with a hint of vanilla notes, and has a long sweet finish.
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Hailing from the mountains of Slovakia, Double Cross Vodka is a smooth, distinctive spirit expertly crafted from estate-grown winter wheat and Tatra Mountain spring water. Under the watchful eye of Master ...
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BACARDI Party Drinks are a premium, pre-mixed cocktail. Made with real BACARDI Rum, it makes entertaining easy - and enjoying even easier. Poured over ice and perfect every time, this cocktail offers quality ...
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Svedka Vanilla features pure vanilla beans infused in vodka to create a balanced essence that is combined with Svedkaa s master blend. On the way down there is a very, very mild bitter flavor in the back ...
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Evan Williams Whiskey Black has notes of oak brown sugar and caramel flavors.
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Meletti Sambuca is a licorice-flavored liqueur that derives its flavor from the gentle cold infusion of the elder bush, known in Latin as “sambucus”. The fruit from the elder bush is steeped ...
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Hiram Walker Cherry Brandy is smooth and delicious. It has a brilliant, sparkling color, delicate bouquet and true, tart cherry flavor.
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A dark brown or clear chocolate-flavored liqueur made from the cacao seed.
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Casa Dragones Blanco is a small batch, 100% Pure Blue Agave silver tequila, crafted to deliver the true essence of agave through an innovative process that focuses on purity for a crisp, smooth agave taste ...
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Schladerer has its origin in the little town of Staufen in Germany’s historic Black Forest. Over 160 years ago, Sixtus Schladerer began making fruit brandies for guests at his restaurant. The product ...
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Rumple Minze is a German Schnapps that has a peppermint flavor. It can be sipped on the rocks or mixed in a cocktail.
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Produced from an infusion of tiny, concentrated black currants, this liqueur bursts with the ripe, sweet, jammy fruit flavors of the berries at peak maturity offset by notes of sage and herbs.
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