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Crème de Pamplemousse Rose is a blend of red grapefruit and neutral alcohol, the result of which is a light, refreshing flavor emblematic of the ripest of grapefruits. Combier Pamplemousse is best ...
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Don Fulano´s oldest. Full flavored and warm, it is a 5 year old, French Oak Extra Anejo. A superb and delicate spirit of the highest class denoting a subtle and profound aroma. Its careful aging in ...
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This smooth liquer is made with the exquisite flavor of the Hawaiian Macadamia Nut. Its roasty, toasty richness conjures up the warm, mellow essence of Hawaii. Perfect to blend with coffee or cream.
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Bruichladdich Octomore 5.1 is the fifth release in Bruichladdich’s Octomore series. The whisky takes its name from Octomore Farm, a farm situated high above the village of Port Charlotte just two ...
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This tequila is aged two to three years in oak barrels and has a beautiful silky smooth character that does anejo right: rich, but not cloyingly sweet. Guillermo Erickson Sauza, a fifth-generation family ...
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Celebrates 60 years of marriage between the cognac and the oak. Very velvety, smooth, with apricot, almond, prune and leather. Widely regarded as the best post-phylloxera cognac available. Presented in ...
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Notes: EFFEN® Vodka Black Cherry gives this premium vodka a sweet and sour twist. It’s made with a blend of vanilla and black cherries to deliver an authentic, balanced finish. In addition, this natural ...
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Cruzan Banana Rum has the sweet, bold and plentiful flavor of bananas. Try mixing it with cola or fresh fruit juices to create a exotic island drink.
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BarSol Pisco | Selecto Acholado is an extraordinary artisanal product, resulting from the blend of piscos distilled from the best selection of three (3) pisco grape varietals of the region of Ica: Quebranta, ...
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With a smell of big oaky presence, malt, toffee, a touch of grist. On the palate warm honey, floral and malty. Finishing long, oaky, some caramel.
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Make a great-tasting margarita at a great cost per drink! Montezuma Blue is made with tequila and liqueur, specially blended and tested for optimum price/value/taste.
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Gran Anejo is a blend of rums aged for four years or more in American Oak. Barcelo Gran Anejo shows aromas of citrus fruits, white peach and oak.
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Dewar’s 12 year old blend, called ’Double aged’ due to the 6 months of marrying in oak casks that the whisky does after initial maturation and blending.
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Ron Barcelo Anejo Rum is reminiscent of Toffee, pickling spices and lanolin on the nose. A smooth entry leads to a well rounded, slightly fruity dry medium-bodied palate with roasted nut, dark caramel and ...
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Notes: Asbach Uralt Brandy has been made according to a special recipe since 1892. Its distillation process is unique in that it matures at least four to five times longer than the standard six months, ...
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