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Croix Beaucaillou, like a first growth, is therefore submitted to careful selection. Most of the wines coming from the plots of young vineyard as well as the lesser batches will incorporate the third growth ...
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The wine has a very deep, almost black color. The stylish and complex nose displays aromas of bilberry, blackcurrant and blond tobacco that mingle with subtle cedarwood and spice notes. The same refinement ...
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Those who prefer a young wine can begin to appreciate this very fine bottle in 2012 if it is transferred to a carafe three hours before serving; their reward will be the development of spicy, black fruit ...
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93 Points The Wine Advocate - This impeccably run, biodynamically farmed estate of Alfred Tesseron goes from strength to strength. The 2012 triumphs once again with its notes of dark plum, blackcurrant, ...
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A superb Bruichladdich matured in wine barrels from one of the greatest wineries in the world: Chateau Haut-Brion from Pessac-Léognan! Makers of This is part of Bruichladdich’s series of first growth ...
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93 Points James Suckling A wine with a beautiful aromas and flavors of dark fruits, minerals and dried flowers. Full body, integrated tannins and a fresh finish. A little chewy but will soften with age. ...
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intense dark red color. The smell ripe berries, spices and cocoa. Full flavor of small black fruit, spice and oak. Firm but rounded tannins.
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It boasts an inky/purple color along with a gorgeous bouquet of mocha, chocolate, blackberry and cassis fruit, an unctuous texture, a full-bodied, viscous mouthfeel and a skyscraper-like, multilayered finish.
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Plummy with crisp berries, fresh, bright cherries, licorice and cocoa with a splash more cherry in an olive tapenade-tinged finish.
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Legend has it that this property was originally owned by a ruthless warlord who was nicknamed “Le Noir” due to his black armour and his tendency to attack his enemies under cover of night! Now ...
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Tropical aromas, honeyed with a compelling richness on the palate. It will probably have a shorter maturing curve than the two thousand seven vintage; however these wines in general are known for their ...
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This high end wine is a French Still Wine 2012 vintage from Bordeaux Saint Emilion produced by Chateau Monbousquet that is 750ml.
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This powerful, impressive wine is comprised of 90% Cabernet Sauvignon. It’s seriously structured, with loads of black currants and dark tannin, and revels on the finish with the juicy, fresh acidity of ...
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This great wine is made for cellaring. It is slowly following its evolutionary path. It oscillates between periods of closure and openness during which one discovers a vast aromatic palette filled with ...
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The wines produced at Chateau la Vieille Cure are, as has been the tradition for centuries, fine wines meant for careful consumption. While they can be enjoyed young, they are best appreciated at 4 years ...
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The Bordeaux region of France – the country's largest growing region – can be found along the Gironde estuary on the west coast. The rivers of the region are a key part of the flavor profiles. The right band produces blends with more Merlot, creating a red wine that is bold yet smooth and juicy with subtle tannins. The left bank is what made this region famous. Its blends are dominated by Cabernet Sauvignon, producing a peppery wine with stronger tannins, higher alcohol content and a higher acidity.

The vast majority of grapes grown here include Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot and Malbec. The region does, however, produce some white wines. White Bordeaux blends typically include Sauvignon Blanc and Sémillon.

Which bank will you prefer? Order Bordeaux wine for sale online at Wine Chateau to decide which side you're on.

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