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As a result Fteri Moschofilero is an intensely fragrant wine combining the bouquet of night-blooming jasmine, pomegranate and citrus fruits. Its excellent aroma and sharp taste make it a wine that can be ...
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This white wine offers a pale yellow color, intense varietal aroma of flowers (white rose and orange blossom) and citrus fruit on the nose and palate. A fresh, elegant wine, with balanced acidity, pleasant, ...
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What was once A non-vintage white sparkling wine made solely from the Moschofilero grape, has now qualified for PDO Mantinia and will now be a vintage product. The sparkling wine is produced according to ...
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Bright light white - yellow colour with green highlights. Clear aromas of rose, citrus and lemon petals. On the palate the floral character is balanced with medium acidity and fresh body. Delicate with ...
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Vineyards: From carefully selected vineyards from the mountainous plateau of Mantinia Wine making: White classic wine making method, with controlled fermentation temperature up to 17°c in inox tanks. ...
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Color: A brilliant, crystal-clear, white yellow color with green tints. Nose: A fresh white wine with intense floral (white rose) and fruity (melon and citrus trees) aromas. Palate: A well-balanced refreshing ...
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Enjoy this wine from Peloponnesos Mantinia produced by Nasiakos and is a Greek Still Wine 2015 vintage that is 750ml.
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The cultivation of the Troupis’ family’s privately-owned vineyards with a low yield in mind along with modern methods of white wine-making highlight the full potential of the Moschofilero variety ...
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Must/wine-making at low temperatures helps preserve all the typical yet sensitive aromas of the Moschofilero grape.As a result Fteri Moschofilero is an intensely fragrant wine combining the bouquet of night-blooming ...
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An Appellation of Origin Mantinia dry white wine produced solely from the Moschofilero grape. The vines are grown at an altitude of 650 meters. The free run must is then placed in stainless steel vats where ...
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Produced from Moschofilero grown in vineyards at Zevgolatio in the Mantinia region, at an altitude of 650m.Slow fermentation at a steady temperature of 17-18°C.This wine has a yellow-green colour, ...
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