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Molina Vineyard. VII Region, Chile (Central Valley)San Pedro and San Miguel Vineyard: Broad daytime-night time temperature differentials are perfect for good phenolic ripeness (tannins and anthocyanins)
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Deep dark red in color, with the classic profile of Carmenere from Peumo, with intense notes of ripe plums, black currants, and dark chocolate, along with firm tannic structure and pronounced acidity.
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Plum, wild berry, a note of grass and oak aromas carry the nose on this fresh Carmenère that delivers mild tannins and basic plum and berry flavors backed by woody notes. Modest spice and pepper ...
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Hard spice and minty green aromas heavily shadow the wine’s fruit character. In the mouth, it’s mildly creamy feeling, while the flavors suggest toast, herbs, chocolate and spicy berry fruit. This is a ...
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Intense, purple-red in color with fragrant aromas of blueberries, damson plums, chocolate, and a hint of white pepper. Dense, rich texture on the palate highlighting favors of black fruits, with soft, sweet ...
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A fantastic wine that blends both elegance and power. Purple Angel showcases the spicy touches typical of Carmenère, with ripe, gentle and soft tannins, it’s a full bodied, concentrated wine ...
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Intense ruby red with violet hues.Ripe red fruit and fragrant spices.Fresh, light-bodied and elegant with a commanding, fruity flavor rounded out by soft tannins.
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Vineyards Colchaghua Valley, Chile. The soil is black clay to course yellow sand. The organically grown grapes are hand-picked in late April. After the crush, the must is transferred to temperature-controlled ...
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Dark red in color with purple reflections. The nose is intense and complex, with spices, ripe red fruits such as cherries, raspberries and plums mixed with aromas of blackberries, mushrooms, and anis, followed ...
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Introduced from France in the 1800’s, Carmenère has developed a unique personality in the “terroir” of Chile, which is today the only significant source of this uncommon varietal ...
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Produced from 100% certified organic estate-grown fruit, De Martino Estate Organic Carmenere is a full-bodied red with a fresh, intense aromas of red fruit, tobacco, and cassis, followed by subtle hints ...
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Tasting: Deep dark purple, almost black, in color, with aromas of fresh ripe fruit such as blackberry and blackcurrant a notes of spice, tobacco, and vanilla. This is a medium-bodied, velvety-smooth wine ...
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30% of the grapes undergo a cold pre-fermentation maceration, while the remaining 70% are partially crushed and fermented between 73-78°F with selected yeasts. 20% of the wine is then aged in American ...
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Rapel Valley is one of the few places where Carmenère have found ideal conditions for growing. It is located in the central part of Chile, including the sub Valleys of Cachapoal and Colchagua. It exhibits ...
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Brilliant red purple color.Ripe red fruit aromas such as berries with some notes of sweet spices and fresh black and white pepper.Medium structure with very nice texture. Juicy tannins and red fruit at ...
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