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A deep ruby red, with violet reflections in the glass. This wine displays fresh aromas of red and black berries. Well-rounded with firm tannins, this Nero d’Avola entices the palate with jammy ripe fruit ...
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The Quattroenne is characterized by a garnet red color. The nose opens with a broad and complex bouquet of mulberries and blackberries. The palate is pleasantly smooth with a lingering finish. Perfect with ...
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Corvo Rosso 2013 1.50l
Sale: $19.97
Colour - lively ruby-red with garnet red highlights. Aroma - intense, complex, fruity, with a scent of morello cherry, airy andpleasant. Flavour - dry, full, pleasantly winy, balanced, full-bodied and persistent.
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Tasting: Color: Deep ruby-red with pleasant reflections ofviolet.Bouquet: Intense and covered, notes of currant stickout, wild strawberries, and pomegranate.Flavor: Soft and velvety. Distinct characteristics ...
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Deep ruby-red with pleasant reflections of violet.Intense and covered, notes of currant stick out, wild strawberries, and pomegranate.Soft and velvety.Distinct characteristics of fruitiness come forth.
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Cusumano Alcamo is a bright, full-bodied wine that pairs perfectly with flavorful fish dishes. With a zesty, citrus driven nose this wine excels at summertime refreshment and brings you one step closer ...
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This fine wine is a Italian Still Wine vintage from Sicily delle Venezie that is 750ml.
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Hierà takes its name from the original name of the island of Vulcano, meaning sacred in ancient Greek, and the stunning label is one of Carlo’s most recognisable (and my favourite!) oil paintings. ...
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Deeply golden, warm and fruity, Taylor Marsala is a classic flavor in gourmet cooking and a smooth satisfying dessert wine. It is a creamy, medium sweet marsala with raisin-like flavoring
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Ruby red with amber overtones.Dry figs, sun dry prunes & berries. Sweet with over ripe flavors of dry fruits.
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Clear and bright pale yellow colour with clean greenish highlights.Intensely fruity and rich with citrus notes.Lively, slightly bubbly, very fruity.
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Intense reddish-purple in color.Emergent notes of blackcurrant and ripe cherries that are well-integrated with inklings of spice that are derived from the refinement in wood.Structure and powerful, with ...
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The grapes are de-stemmed and crushed; extraction on skins followed by 12 days of maceration. After fermenting in stainless steel tanks, the wine is matured for 12 months in two- and three-year-old French ...
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Mature plum, blackberry and raspberry sensations take center stage on this young Nero d’Avola. The ripe fruit is accented by notes of subtle oak, espresso, black pepper and mint, alongside drying ...
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With a dark red ruby color, this wine shows expressive red berry aromas with herbal and fruity notes. On the palate, the flavors are structured and given balance by bright, cleansing acidity.
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