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Pale-straw in color flavour of fruity taste in crisp, fresh, refreshing.
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Ruby red in color, with aromas of iris, violets, cherries, tobacco and black pepper. The taste is dry with well-balanced acidity and tannins. In the mouth it is fresh and fruity, quite warm and persistent. ...
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Enjoy this wine from Tuscany Chianti Colli Senesi produced by Pietrafitta and is a Italian Still Wine vintage that is 1.50l.
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Placido Chianti is delightfully charming, with a hint of violets in the nose and a dry, harmonious taste. This enticing Chianti is excellent with a broad range of foods including meats, pasta and even spicy ...
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Juicy red and black fruit rest on a foundation of warm baking spices, new leather, earth, and wildflowers in this intense yet focused ’12 Rosso di Montalcino. A delicious, captivating and luscious ...
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Amadeo Chianti 1.50l
Sale: $12.97
Chianti is Italy’s quintessential wine. Amadeo Chianti is made in the traditional method of blending Sangiovese, Canaiolo and Ciliegiolo grapes. This Chianti offers consistent, dependable quality ...
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This wine marked the beginning of my life and career as a wine grower. It is full of the Bolgheri terroir I love so much: fruit character, soft and juicy. I give a lot of attention to the native Tuscan ...
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The Chianti Classico Santedame marries traditional cuisine such as pasta stuffed with game sauce or grilled carna. Complex with intense, fragrant, fruity notes and a hint of spice; the palate has delicious, ...
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Intense nose, persistent and refined, with notes of black fruits, notably traces of candied prunes, notes of sweet spices of liquorish and cinnamon. Enters the mouth smooth and round; good progression with ...
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Chianti is Italy’s quintessential wine. Amadeo Chianti is made in the traditional method of blending Sangiovese, Canaiolo and Ciliegiolo grapes. This Chianti offers consistent, dependable quality ...
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An intense ruby red in color, at times impenetrably so, the 2011 Solaia shows intensely warm aromas which reflect the climate of the season while maintaining a delicate freshness as well. On the palate, ...
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The 2013 Redigaffi is one of the more understated versions of Redigaffi I can remember tasting. If opened young, the 2013 needs quite a bit of air, as it appears to still be recovering from its recent bottling. ...
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Color: Red-mauve. Bouquet: Fresh aromas of spicy cherry and violets. Taste: Soft and medium bodied with a lingering, fruity finish.
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Medium ruby red in colour, the Rosso di Montepulciano 2014 is bursting with bright aromas of strawberry, raspberry and pomegranate. Notes of violets and rose petals complement the flavours of cherry, red ...
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Deep ruby-red.Rich with notes of cherries, plums, and iris.Deep cherry and leather flavors with subtle wood notes.Supple tannins, good acidity, and a lingering finish.
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