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Vina Arnaiz Crianza shows the full range of expression of Tempranillo grown in the Ribera del Duero region. Juicy and bright up front with flavors of red cherry and raspberry, followed by darker red fruits ...
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A juicy core of red fruit, ripe sour cherries is backed by firm tannins and brisk acidity with slights hints of earth and minerality on the nicely balanced finish.
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The wonderful Crianza aged for 12 months in American oak and then again 12 months in the bottle. In the glass a deep dark ruby red, intense aroma of black cherries , cloves and cedar. The aromatic fruit ...
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The grapes for this wine come from a vineyard that was planted in 1960 called La Nava. The soils are composed of clay and a good amount of chalk. Avante was stainless-steel fermented and underwent malolactic ...
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The fact that most verdejo is made on the tart crisp side and this one is made on the semi sweet side is interesting…..it shows that winemakers are willing to experiment with new trends for the public.
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Red wine Arzuaga Gran Reserva 2004 is made of 95% Tinto Fino and 5% Merlot & Cabernet Sauvignon. It belongs to the IO Ribera del Duero. The aging of this wine was 40 months in French oak barrels. Serve ...
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Opaque dark violet color. Bright, fruity aromas of white chocolate, nougat, cherry sauce, and pepper with a silky, tangy, fruity medium body and a smooth, stimulating, medium-length craisin, pomegranate, ...
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Ancient bush vines harvested in the cooler region of Burgos produce a unique wine for Ribera del Duero. Bright red fruit & flavors of cranberries and rhubarb separate this from the more austere dark fruit ...
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A cherry red color well covered and clean. The aroma is deep and complex, with lots of fresh, ripe and intense fruit with mineral notes and spices. The palate retains all its fruit and shows broad, fresh, ...
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The nose has a very high intensity of blackberries, raspberries, blackberries and black licorice, which are combined with toasted and spicy flavors typical of aging in French oak. The palate is balanced ...
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Tasting : Intense blackberry colour. Spicy and intense nose, with liquorice and black pepper hints on a base of well ripened fruits (blackberry and cherry). On the palate, very fruity at first with ripened ...
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Convento San Francisco is a blend of 90% Tinto Fino (Tempranillo) and 10% Merlot. The wine is fermented in very small stainless steel vats and then aged in French and American barrels for a minimum of 12 ...
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Aromas of briny red fruits, dried cheese and brick dust set up a grabby, raw feeling palate with flavors of roasted berry fruits, cassis, rubber and earth. A standard finish with a touch of heat confirms ...
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Cherry red with purple rim Grant.Ripe fruit, expressive fruity, smoky.Powerful, flavourful, fruity, fresh, smoky lasting effect.
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The resulting wine offers a wide range of aromas and flavors from stony mineral notes to citrus to tropical fruit.
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