Results 46 - 60 of 718
Items:
Sort By:
Grid View
List View
1 2 3 4 5 ... 48
For over a century of production, it is the most important red wine. In the cellar of Barbi Farm, one can see a collection of thousands of bottles of Brunello, starting from the harvest of 1892. It ferments ...
View More Details
Brilliant ruby red color. The wine is flavors of bright red fruit and spice with ample tannin. Balanced and harmonious, with a soft and elegant body.
View More Details
Palladio was the name of an architect from Venice who created many innovative designs during the Renaissance. This modern twist on a classic is a blend of 90% Sangiovese and 5% each of Merlot and Syrah ...
View More Details
Pressed violet, underbrush, overripe black-skinned fruit and a hint of scorched earth come together on this. The warm, forward palate has a rather rustic charm, delivering mature plum, crushed black cherry, ...
View More Details
Color: Red-mauve. Bouquet: Fresh aromas of spicy cherry and violets. Taste: Soft and medium bodied with a lingering, fruity finish.
View More Details
The 2013 Redigaffi is one of the more understated versions of Redigaffi I can remember tasting. If opened young, the 2013 needs quite a bit of air, as it appears to still be recovering from its recent bottling. ...
View More Details
Sotirio is a high-profile wine, made out of Sangiovese grapes, and follows a long tradition of producing this vine in the region of Siena. lt is Podernuovo’s top wine, and reflects the strong ties ...
View More Details
A very deep ruby introduces our Rosso di Montalcino, followed on the nose by qualities classic to Montalcino: well-ripened wild red berry fruit predominates enriched by subtle nuances of earth and toasty ...
View More Details
The ’09 vintage sees a return of consulting enologist Luca D’Attorna, and its sensual beauty, intensity and balance make it a stunning comeback. Juicy, brambly red and black fruit, incense, earth, grilled ...
View More Details
Medium ruby red in colour, the Rosso di Montepulciano 2014 is bursting with bright aromas of strawberry, raspberry and pomegranate. Notes of violets and rose petals complement the flavours of cherry, red ...
View More Details
GRAPE VARIETIES Predominantly Cabernet Sauvignon, with minor percentages of Cabernet Franc. METHOD OF PRODUCTION The grapes are vinified with a brief maceration in temperature-controlled stainless steel ...
View More Details
Straw yellow in color.Stylish, with scentsof wild flowers and a hint of yellow peach.Delicate, properly savory and with good structure.
View More Details
Grown in hillside vineyards surrounding the Tuscan town of San Gimignano, this wine is made entirely from Vernaccia grapes. The grapes are chilled immediately following harvest and vinified at low temperatures ...
View More Details
This wine is an intense ruby red color with garnet hues. In its youth, this wine displays aromas of plum that evolve into violet and iris. It is elegant and yielded, persisting and slightly tannic and will ...
View More Details
This wine was born along with the winery, and has grown with it over the years, becoming the ambassador that represents it around the world. As such, it deserves more space than can be allocated to it in ...
View More Details
1 2 3 4 5 ... 48