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Dedicated lands, agronomic peculiarities and technical consistency are the secret of the quality of Bolla wines. Hundreds of farmers who have formed a solid alliance with this cellar, seriousness, skill, ...
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Classic Bolla Valpolicella: An appealing bouquet and flavor characteristic of berries, bit-ter almonds, plums, raisins, spicy black cherry, and tea. The taste is dry, velvety, medi-um-bodied, very fruity, ...
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Ripe hand-harvested grapes are crushed and fermented preserving typical fresh and young character. Before the start of fermentation, the grapes undergo a cold pre-fermentation process for about 5 days, ...
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