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The Stag is a new tier of wines from the pioneering Australian wine producer, St Huberts, sourced locally from different wine growing regions around the world. Blending select lots from California’s ...
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William Hill Napa Valley Cabernet Sauvignon displays aromas and flavors of jammy dark fruit, with hints of cassis and a rich earthiness. Notes of brown spice and sweet vanilla enhance the palate, creating ...
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91 Point Wine Advocate: Martini’s 2010 Cabernet Sauvignon is very tight today, but it nevertheless dazzles with expressive dark red fruit, grilled herbs, licorice and dried flowers. An exotic, utterly ...
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Since brothers Ernest and Julio Gallo began to turn their dream into reality over 75 years ago, the roots of the Gallo family tree have extended deep into the Winery. Today their children, grandchildren ...
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A seductive scent of succulent white peach, lemon curd, and wild herbs draws you in and lingers, hinting at more - is that apple blossom? sea breeze? Creamy peach and pear flavors glide on a streak of lively ...
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The Pinot Noir Altamont Vineyard has more volume and breadth than the Goldridge. Rich, sumptuous and pretty, the Altamont graces the palate with expressive black fruits and a layered personality. All the ...
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The scrumptious flavor of a peach bursting with ripeness combined with the floral and fruity essences of our Symphony wine is summer captured in a glass. The palate is further roused by a frenzy of lively ...
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Released in conjunction with the franchise’s 50th anniversary, this light, crisp, and dry blend of regional grapes is the preferred wine of the Philadelphia Flyers.
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92 POINTS The 2013 Cabernet Sauvignon Napa shows a dense ruby/purple color, super - concentration, chocolate, a touch of oak and a medium to full-bodied impressively concentrated style. It’s approachable ...
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6 Bottle of Rodney Strong Cabernet Sauvignon Reserve 750ml 2013 & 1 Bottle of Rodney Strong Cabernet Sauvignon Reserve 1.5 L 90 Point Wine Advocate : The 2013 Cabernet Sauvignon Reserve, which is a selection ...
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The grapes are whole cluster-crushed without stems, to open top stainless steel fermenters. The must is cold soaked for five days. On the fifth day the must is inocculated with two different strains of ...
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Medium plum color with garnet hue. Intense crushed raspberry aromas fill the glass, backed by licorice and white pepper notes. The palate is juicy with ripe black cherry and the ample acidity suggests sour ...
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Full bodied, with classic Cabernet red fruit flavors set off by aromas and flavors of currant and blackberry, the Allomi Cab is noted for moderate, well-integrated tannins showing a round, plush mouthfeel. ...
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The grapes for this Sauvignon Blanc were picked at optimal ripeness in the cool of the morning. After allowing to cold settle for 24 hours, the juice was fermented cold at 55° to retain its lively aromatics. ...
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The 2013 Teldeschi Vineyard Zinfandel is the quintessential Dry Creek Valley Zin: inky black color, aromas of blue fruits, blackberry, licorice, dark chocolate, and black pepper. The weight and structure ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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