Winery: Aurélien Verdet
Grapes: Pinot Noir
Regional styles: Burgundy Côte de Nuits Red
Food pairing: Beef · Veal · Game (deer, venison) · Poultry
Youthful And lush. Light vibrant fruit of cranberry, raspberry, pine needles and spice. Bouquet is fragrant and a hint of cow flop. Chewy and full. This has years ahead of it to become one of the greats.