Babich developed the first vineyard to achieve sustainable registration in New Zealand. With our ongoing commitment to protect the environment through only implementing sustainable practices in all our vineyards, it was a logical progression to move to the next step and investigate the benefits of an organic approach to viticulture. Our Headwaters Vineyard is farmed in compliance with organic standards.Produced using certified organic estate grapes from the Headwaters parcel in Marlborough and vinified organically. After crushing, the fruit was fermented at cool temperatures in stainless steel and bottled soon afterwards to retain freshness.
Aromas of lime and slate with a touch of honeydew melon. A linear and juicy palate with elements of citrus and red-currant. Mineral and driving with a long mouth-watering finish.