Nose: some buttery notes at first, with hay and dried yellow flowers. Moderately yeasty, with a light fruitiness.
Mouth: slightly youngish, quite low acidity, with an off-dry fruity note and nutty roundness. Some overripe apple and lime. Soft hints of brine. Touches of bitter almonds as well. Seems quite similar to the Fino Mil Pesetas but I don’t have a bottle to compare.
It is perfect as an aperitif o may be served with fish, cheese and "tapas". Serve well chilled.