Bright pale straw yellow. Fresh and aromatic nose dominated by pineapple and grapefruit aromas and mineral hints. Full-bodied and well-balanced on the palate, with a good acidity and a lively aftertaste.Grilled fish, seafood, goat cheeseServe well-chilled 10-12°C.
This light well balanced white wine has intense citrus and pineapple aromas with some mineral notes on the finish. Great with grilled fish, seafood, and goat’s cheese.