A ripe wine with powerful, mature fruit, this Cabernet shows flavors and aromas of blackberry, spice and cedar with hints of vanilla and black currant on the nose in a concentrated and rich yet supple texture.Certified sustainable grape growing program. This wine was made with grapes grown with certified sustainable farming methods. Our sustainable philosophy promotes natural vineyard management, restoration of the land and biodiversity on the estate. We believe these practices result in wines that reflect the authentic flavors, aromas and character of the vineyard.
This vintage has similar flavors to what we saw last season, with a juicy entry and berry cobbler, cinnamon and vanilla flavors. Mocha and wood spices form a rich finish with seamless tannins.