The 2016 Benchbreak Pinot Noir is deep, dark purple in color with abundant red fruit and dark berry aromas and flavors. The everpresent underlying earthy character compliments its solid tannin structure and long fruity finish. Try Benchbreak Pinot Noir with mushrooms, roasted tomatoes, truffles, filet mignon, and seared ahi. It also pairs well with cheeses such as Gruyere and Fontina.
Cambria is a family-owned, estate winery located in the heart of the famed Santa Maria bench in Santa Barbara County. Bolstered by several decades of diligent winemaking and vineyard experience, Cambria’s wines faithfully express the unique stamp of one of the finest cool-climate crus in California.