A wine characteristic of our terroir that has won awards on various occasions both nationally and internationally. This is an elegant, gastronomic wine.
Pequeñas Producciones is a limited production of only 500 cases made from grapes harvested from a select few rows with easterly orientation. Harvested at night at the beginning of April they are cold soaked on their skins for 8 days before being pressed. At least 90% of the press is then fermented in used French oak barrels for 4-6 weeks.
Heady notes of ginger, white pepper and grapefruit dominate on the nose. In the mouth a layered flavour profile kicks-off with an attack of nectarine and white peach leading to a smoky, mineral finish with just a hint of rock salt.