The 1855 classification recognized the quality of Duhart-Milon's soil by ranking it as the only 4th growth wine in Pauillac. A blend of 51% cabernet Sauvignon and 49% Merlot. Beautiful red fruit aromas and gentle spice scents.
On the palate blackberry and sweet current, pepper notes, tobacco and cacao, complex, generous acidity, silky tannins on a lingering finish ending with mineral notes. World wine taste wine 5, France left bank bordeaux. Nice Ruby color.
Aromas of cherries, forest floor, fresh cut vines, and flowers (violets.) Flavors of black cherries, black berries, dark fruit, and a touch of syrup.
Light acidity early that builds and builds than pops! Long acidic finish, very nice full body, this is 12.5%