A soft and serious Merlot. A wine of great tipicity and remarkable fruit expression. This wine’s colour is dark and intense. In nose, concentrated notes of black fruit and soft hints of sweet toasted oak. In mouth this Merlot surprises with its excellent structure, balanced acidity, fruit intensity and pleasantly ripe tannins.Merlot can be served with steaks, burgers, duck, lamb, and pork. It also goes quite well with rare tuna and foods flavoured with balsamic vinegar. This wine is also smooth enough to accompany a salad toppled with cheese or cold cuts.
This bright, clean violet red Merlot exhibits aromas of red fruits such as cherries and raspberries, as well as hints of cacao, tobacco and mocha. On the palate it is smooth, balanced, juicy and round with delicate tannins.
Enjoy this wine with red meat, soft cheeses and sauces.