This wine is one of the best options to serve as an aperitif or accompanying artichoke dips, vegetarian dishes, seafood, chicken, yoghurt and citric sauces, dry fruits, and mild cheeses. It also goes great with all sorts of soups and sushi.
A Sauvignon Blanc of organically grown grapes with a young, green coloring. The nose displays citric and white flower aromas with mineral hints. The wine is balanced, juicy and fresh in the mouth, with great acidity and a long finish.