A blend of 65% Syrah and 35% Mourvèdre, aged 6 months in French oak barrels. Patiently vinified and assembled, these two grape varieties express themselves in a fine, fruity, and generous red wine. Fruity taste, medium body and well defined tannins.
Ripe plum and strawberry aromas. Structured with rounded tannins and balanced with pleasant tartness.Grilled meat or ripe cheeses such as cheddar.