Pale salmon color. Mixture of bright red fruits, predominantly stawberry and raspberry with grenadite aromas and some delicate peach notes. Frank attack with refreshing acidity. Light and crisp with subtle minerality to complement the red fruit aromas. A light, cleansing finish. Perfect to pair with smoked salmon, grilled fish and other light dishes, or enjoyed on its own.
Here is an occasion to taste the current vintage, several months before the harvest in the Northern Hemisphere!Made of Australian Grenache, Mathilda is a unique pink, crisp and fresh, revealing perfumes from a remote land, with Chapoutier's trademark as a bonus. The quintessential Summer wine!
Shallow fersialitic soilds from quarternary alluviums of clays on shales and siltstones with inclusions of quartz. Fermentation in concrete tanks with minimal skin contact and bottled early to preserve the natural freshness and fruit flavors of the grapes.
Pale salmon in color, this dry rosé exhibits aromas of English candy and is made in the traditional Rosé de Provence style. This wine is fresh with vibrant fruit characteristics of pomegranates and raspberries. Perfect with smoked salmon, grilled fish and other light dishes, or enjoy it on its own to fully appreciate the delicate aromas, and perfect as an aperitif.
A magnum sized bottle of the excellent Mathilda Rose 2016 from the Australian vineyards of reknowned producer M. Chapoutier.
Pale Salmon on the eye. A mixture of bright red fruits, predominately strawberry and raspberry with slight grenadine aromas with a hint of delicate peach on the nose. An attack of fresh acidity. Light and crisp with a subtle minerality to complement the red fruit aromas. A light and clean finish.
The grapes are whole bunch pressed to obtain high quality juice at low pressure and reduce the extraction of colour. The juice is cold settled without enzymes, retaining a high level of turbidity.
A perfect match for Summer Barbecues and Mediterranean inspired dishes.