Auxey has 2 slopes, one more dedicated to reds (the Duresses ), and the other '' Meursault '' is dedicated to whites.
The village of Auxey-Duresse is located in Burgundy, on the threshold of a valley that sinks into the Hautes-Côtes on the road to La Rochepot.
The estate has been cultivated by the family of Prunier winemakers for several centuries . It all started in 1840 with Jean-Baptiste Prunier. Today, it is Justine Prunier who deals with the field.
A lot of renovations have been done to modernize the area. For example, they have rebuilt a brand new winery.
The opinion of Fred the sommelier: The house Prunier, we enjoy here with this beautiful white. It is a classic yellow gold with a very natural nose and a fresh and clean mouth. Enjoy this Auxey Duresses with a grilled lobster, or grilled shrimp, it will do wonders!