A well-balanced Riesling that offers sweet and tart impressions of white peach, green apple, citrus, minerals and lime.Winemaker Christian Hermann follows a minimalist approach to winemaking. The hand-picked grapes are gently crushed, fermented for 6-12 weeks in stainless steel tanks and matured sur lie in stainless steel tank.
Scents of herbs and stone fruits. Sweet, fresh, fruity with a lively acidity. This wine is ideal for spicy food especially spicy Asian cuisine, the light and fresh acidity is such that it may be enjoyed on its own.