Hacienda Merlot is a ruby-colored wine. The wine has hints of blueberry, raspberry, and cherry on the nose. On the palate, berries and fresh fruit are present with hints of vanilla and ends with a smooth finish. Enjoy with seafood, cheese, pasta, ham, beef, spicy foods, and lamb.
The Hacienda Merlot California has already dusted a double gold medal at the San Francisco Chronicle Wine Competition 2012 in the past. This concentrated red wine from California is a real pleasure!
The Merlot has a cherry color in the glass, with a violet shimmer. In the nose you can expect fruity aromas of plum and blackberry. On the palate the wine is also very fruity, with aromas of blackberry, strawberry and plum. In the finish comes a touch of black tea.
The Hacienda Merlot is best combined with pork or tasty vegetable dishes. The ideal drinking temperature is 16 to 18 degrees Celsius.
The estate for the Hacienda Merlot comes from California and is brought to the cellar immediately after the vintage. Here the wine is fermented on the mash and matured in barrels of American oak before it comes into the market.