Vinification: The grapes are harvested by hand and processed as gently and carefully as possible. Here, centuries-old wine traditions are employed alongside modern technology. Maturation takes place in stainless steel tanks.
Tasting Notes: The Silvaner Kabinett Trocken impresses with its mineral core and its strong character. The Kronsberg terroir give this fresh wine a delicate fruitiness, nice acidity, and lots of extract and longevity.
Food Pairings: Fish and asparagus
Serving Temperature: 10 ° C