All of the varietals in this Red Blend come from select vineyards in California. These vineyards are characterized by a long growing season which helps develop ripe and round fruit flavors. Each vineyard was harvested and fermented separately in upright stainless steel fermenters. The grapes were fermented in upright stainless steel tanks where they were pumped over twice daily.
Our Red Blend is a blend of Cabernet Sauvignon, Petite Sirah and Barbera with mouth-filling flavors of blackberry, black cherry and plum.
The Hayes Family was a true California ranching family whose livelihood depended on the land. The Wente Family Estates winemaking team carries on the Hayes family tradition by crafting bright, delicious wines from premier California vineyards.