Citrine color, mineral scent with notes of lime, elegant and fine, with the acidity well wrapped. White wine made with the grapes Arinto, Rabo de Ovelha and Roupeiro in the Alentejo region. Harvesting is manual and performed early in the morning to preserve the freshness of the grapes. Features mineral scent with lime notes. It is elegant with excellent acidity. The alcoholic strength is 12.5%.
Suggested food pairings: salads, seafood, grilled or roasted fish.