Bright, green-yellow colour. On the nose discreet aromas of white flowers, citrus and lemon peel combined with a sense of minerality. It is a full-bodied wine with an extremely high and refreshing acidity and notes of citrus, stone and chalk dominating in its long aftertaste.
Serve at: 9-11οC. It pairs very well with fishes and fresh mediterranean salads, as well as pastas (with pesto) and a wide selection of fatty cheeses.