Achieving that critical balance between rich fruit and spicy oak, our Red Blend delivers dark chocolate, black cherry, hazelnut and berry aromas. The palate balances smooth accessibility with sophisticated structure and depth. Rich fruit leads the entry, followed by American oak’s distinguished spice and vanilla notes. Careful sourcing and tailored winemaking result in expressive character that evolves gracefully through a long, lasting finish.
Grilled steaks and hearty barbecue make the perfect pairing for this wine.Oak influence delivers toffee, mocha, and clove flavorsDark and complexNotes of Blackberry, Plum and Black Currant