Glenglassaugh Scotch Single Malt Revival

Red sugar melted in warm milk. Iodinated lemon ounce. Malted barley is imposing, then it is a floral wave, violet, poppy, chrysanthemums. A little pear not too juicy. Pretty cool. In the mouth, always floral and a little apricot, caramel. It's light and a bit young. Nice final without more. Cereal returns.

Yeasty, grassy and somewhat metallic. It’s young, but the casks were quite active. I’m getting tangerine and cherry pits. Some vanilla is in there too. I’m surprised at the complex yet quite coherent nose for its age.