Kenwood Cuvee Brut Yulupa

Kenwood Yulupa Cuvée Brut is a medium-dry sparkling wine made using the traditional Methode Champenoise process of natural bottle fermentation.

One of California’s premium wine pioneers, Kenwood Vineyards is in the heart of Sonoma County. We craft wines with unique varietal character-driven from Sonoma’s diverse terroir. In the spirit of discovery, our winemakers constantly explore different terroirs throughout California to discover regions that will partner perfectly with our Sonoma grapes and create wines that tell the story of the land. Our wines showcase the vibrant fruit and balanced complexities for which California is famous. For more than 45 years, our Sonoma Series wines have been known for their true varietal expression. Sourced from vineyards throughout Northern California, our Chief Winemaker takes a hands-on approach throughout the growing, harvesting, fermenting, and aging processes to craft this range of fruit-driven wines.